HEXOSE DIPHOSPHATE CALCIUM SALT
D-fructose 1,6-diphosphate monocalcium
CAS: 103213-33-8
Molecular Formula: C6H16CaO12P2
HEXOSE DIPHOSPHATE CALCIUM SALT - Names and Identifiers
HEXOSE DIPHOSPHATE CALCIUM SALT - Physico-chemical Properties
| Molecular Formula | C6H16CaO12P2 |
| Molar Mass | 382.21 |
| Appearance | Crystalline powder |
| Storage Condition | −20°C |
HEXOSE DIPHOSPHATE CALCIUM SALT - Risk and Safety
| WGK Germany | 3 |
HEXOSE DIPHOSPHATE CALCIUM SALT - Introduction
Fructose -1, 6-diphosphate monocalcium salt, also known as sugar calcium phosphate, is an organic compound. Its chemical formula is C12H20CaO16P2.
Properties: Calcium sugar phosphate is a white solid, soluble in water. It is an efficient energy conversion molecule and plays an important role in cell metabolism.
Uses: Sugar calcium phosphate is widely used in the food and pharmaceutical industries. In food, it can be used as a sweetener and flavor enhancer, commonly found in beverages, pastries, jams and other products. In the pharmaceutical industry, calcium sugar phosphate can be used as a nutritional supplement to make vitamins and pharmaceutical formulations.
Preparation method: The preparation of calcium sugar phosphate is usually obtained by the reaction of fructose and mineral calcium. A common preparation method is to dissolve fructose in a solution containing calcium ions, followed by crystallization and drying to obtain calcium sugar phosphate.
Safety Information: Calcium sugar phosphate is generally safe under normal conditions of use and is a food grade and pharmaceutical grade compound. However, excessive intake may cause gastrointestinal discomfort, especially for some people may cause allergic reactions. Therefore, care should be taken to avoid accidental ingestion and prolonged exposure to high temperature, humidity and direct sunlight during use and storage. In case of discomfort or adverse reactions, please consult a doctor in time.
Properties: Calcium sugar phosphate is a white solid, soluble in water. It is an efficient energy conversion molecule and plays an important role in cell metabolism.
Uses: Sugar calcium phosphate is widely used in the food and pharmaceutical industries. In food, it can be used as a sweetener and flavor enhancer, commonly found in beverages, pastries, jams and other products. In the pharmaceutical industry, calcium sugar phosphate can be used as a nutritional supplement to make vitamins and pharmaceutical formulations.
Preparation method: The preparation of calcium sugar phosphate is usually obtained by the reaction of fructose and mineral calcium. A common preparation method is to dissolve fructose in a solution containing calcium ions, followed by crystallization and drying to obtain calcium sugar phosphate.
Safety Information: Calcium sugar phosphate is generally safe under normal conditions of use and is a food grade and pharmaceutical grade compound. However, excessive intake may cause gastrointestinal discomfort, especially for some people may cause allergic reactions. Therefore, care should be taken to avoid accidental ingestion and prolonged exposure to high temperature, humidity and direct sunlight during use and storage. In case of discomfort or adverse reactions, please consult a doctor in time.
Last Update：2024-04-09 20:45:29
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Product Name: D-Fructose-1,6-diphoshate calcium salt Request for quotationCAS: 103213-33-8
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Product Name: D-Fructose-1,6-diphoshate calcium salt Visit Supplier Webpage Request for quotationCAS: 103213-33-8
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CAS: 103213-33-8
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